Fried Chops with Capsicum

In a bowl mix together yogurt, salt, black pepper, cumin seeds, all spice powder, coriander powder, vinegar, soya sauce and 2 tbsp oil.

Marinate chop with the mixture and keep aside for 10 – 15 minutes.

Now put marinated chops in a pan with its marinade.

Cook till water dries and chops are tender.

In another pan heat a little oil.

Add capsicum, onion and green chilies. Sauté a little.

Now add chops and cook for a few seconds.

Remove from fire.

Dish it out and serve hot.