Baked Chicken with Sour Cream

Combine all the ingredients (sour cream, lemon juice,Worcestershire sauce, paprika, garlic, salt and black pepper) in a bowl.

Dip all the chicken pieces in the mixtures in the bowl & coat it fully.

Cover it & refrigerate for whole night.

Then, remove it and coat the pieces in bread crumbs perfectly.

Get a shallow baking pan.

Brushed it well and place all the pieces maintaining inches differences.

Continue the process by baking the preparation at 350° for 45 minutes.

It is done once the chicken is tender and juicy.