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Recipes >> Kebabs, Tikka, Cutlets Recipes > Tandoori Drumsticks by Shireen Anwar

Tandoori Drumsticks

Tandoori Drumsticks
Prep Time
2 Hours
Cook Time

45 - 50 Mins

Fantastic drumsticks recipe of Shireen Anwer is a great appetizer or snack. Serve with lunch or dinner and enjoy with guests and family.
Viewed: 19143
Source:  Chef Shireen Anwar
6 Ratings
4 out of 5 stars
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  • Chicken drumsticks ½ kg
  • Yogurt ½ cup (hanged)
  • Lemon juice 2 tbsp
  • Salt 1 tsp
  • Chili powder 1 tsp
  • Cream 2 tbsp
  • Cheddar cheese 2 tbsp
  • Kasoori methi 1 tsp
  • Ginger garlic paste 1 tbsp
  • Corn flour 1 tbsp
  • Orange color 1 pinch

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Cooking Directions

  1. Give cuts on drumsticks; marinate with yogurt, lemon juice, salt, chili powder, cream, cheddar cheese, kasori methi, ginger garlic paste, corn flour, orange color for 2 hours.

  2. Bake for 40 minutes on 180 degree C on a wire rack, 20 minutes on each side.

  3. Remove and give simmer of coal.

  4. Sprinkle with chat masala.

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Comments posted by users for Tandoori Drumsticks recipe:

  1. When I try it, I will let you know.

    on Jul 26 2015 10:30PM Report Abuse YASMEEN MAJID
  2. it nice

    on Jun 2 2014 2:58PM Report Abuse AISHA

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