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Recipes >> Chicken Recipes > Italian Lemon Chicken

Italian Lemon Chicken

Italian Lemon Chicken
Prep Time
10 Mins
Cook Time

20 Mins
Serves

4
This recipe is perfect for a delicious meal idea. Melted butter sauce doubles the taste and flavor of this chicken recipe. This is great for a get together to impress the crowd.
Viewed: 23907
Source:  Amna Saleem
9 Ratings
4 out of 5 stars
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Ingredients

  • Chicken breast 4
  • All purpose flour ½ cup
  • Salt to taste
  • Black pepper powder as required
  • Butter 3 tbsp
  • Olive oil 3 tbsp
  • Chicken broth ¾ cup
  • Lemon juice 3 tbsp
  • Lemon zest ½ tsp
  • Butter 2 tbsp
  • Chopped Italian parsley 3 tbsp

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Cooking Directions

  1. Flat chicken breast with hammer to ½ inch thick.

  2. Season with salt and black pepper powder. Coat with all purpose flour and shake off excess flour.

  3. Melt butter with olive oil on medium heat. When it starts sizzle, add chicken breast pieces and cook for 3 minutes. Don’t move. After three minutes turn and side and cook for more three minutes (cook chicken in badges if pan is not large).

  4. Remove chicken in plate.

  5. In same pan add chicken broth, lemon juice and lemon zest. When start cooking return chicken in broth and simmer on low heat until chicken completely cooked. Remove chicken in platter.

  6. Melt the butter in pan, stir in parsley, salt and black pepper powder.

  7. Pour sauce over chicken and serve.

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