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Recipes >> Dessert, Mithai, Sweets Recipes > Suji (Sooji) Halwa

Suji (Sooji) Halwa

Suji (Sooji) Halwa
Prep Time
5 Mins
Cook Time

10 Mins
Serves

2
Heat oil and fry semolina till aroma arises and it becomes light brown in colour.
Viewed: 10617
Source:  KhanaPakana.com
6 Ratings
3 out of 5 stars
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Ingredients

  • Semolina 125 gms
  • Sugar 125 gms
  • Oil 100 gms
  • Water 1 cup
  • A pinch of yellow colour

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Cooking Directions

  1. Heat oil and fry semolina till aroma arises and it becomes light brown in colour.

  2. Add sugar, water and yellow colour and cook till halwa consistency is obtained.

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Comments posted by users for Suji (Sooji) Halwa recipe:

  1. easy and wright u can mix water and gugar on fire then mix in semolina

    on Feb 8 2010 3:47PM Report Abuse Guest

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