Marinate chicken with salt and lemon juice.Mix together milk and eggs and dip chicken in this mixture.In another bowl mix flour, salt, paprika, Chinese salt and mustard powder dip chicken pieces well in this flour twice and deep fry for 20 minutes on low flame.Blend all ingredients of sauce well.Serve with fries and broast sauce.
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It really tastes good! So glad to find it here. I made it together with some recipes I've got from gourmandia and and they both taste good.My kids truly loved them so much!
Khan, you will need approximately 2 cup flour.
how much flour?
the recepies you had given are fantastic and iam very thankful for this.
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