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Urdu Recipes >> Afzal Nizami Urdu Recipes > عربی مونگ پھلی Arabic Moong Phali/Arabic Peanuts by chef afzal nizami

عربی مونگ پھلی Arabic Moong Phali/Arabic Peanuts

عربی مونگ پھلی Arabic Moong Phali/Arabic Peanuts
Prep Time
10 Mins
Cook Time

15 Mins
Serves

6 - 8
are a kind of fritters, because these raw peanuts dipped in gram flour batter then deep fried. These Arabic Peanuts very tasty and easy snack just combine gram flour,salt, black pepper and make a thick batter then dip raw peanuts in it and fry well. Before serving sprinkle chaat masala over it, enjoy!
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7 Ratings
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  • کچی مونگ پھلی آدھا کلو
  • بیسن آدھا کلو
  • نمک حسب ذوق
  • کالی مرچ ایک چائے کا چمچ

  1. بیسن میں نمک اور کالی مرچ ڈال کر گاڑھا محلول تیار کر لیں-

  2. اب اس میں مونگ پھلی شامل کر کے گرم تیل میں احتیاط سے فرائی کریں-

  3. تیار ہونے پر چاٹ مصالحہ چھڑک کر پیش کریں-

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Comments posted by users for عربی مونگ پھلی Arabic Moong Phali/Arabic Peanuts recipe:

  1. very very taisty recipe, if we add lemon it became more taste

    on Apr 12 2011 6:06AM Report Abuse USMAN AFZAL
  2. we like this

    on Apr 9 2011 7:03AM Report Abuse Guest
  3. Thanks for the nice recipe

    on Apr 4 2011 6:51PM Report Abuse KP ADMIN

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