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Recipes >> Dessert Ice Cream Recipes > Chocolate Malt Ice Cream

Chocolate Malt Ice Cream

Chocolate Malt Ice Cream
Prep Time
10 Mins
Cook Time

60 Mins
Serves

10
This tastes just like the frozen malts you may have had at a drugstore soda fountain. Look for malt powder near the powdered milk in the supermarket.
Viewed: 16938
Source:  Canadian Delights
24 Ratings
3 out of 5 stars
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Ingredients

  • 1 1/3 cups sugar
  • 1 cup unsweetened cocoa
  • 1 cup boiling water
  • 1 cup malt powder
  • 6 cups whole milk
  • Nutritional Information
  • CALORIES 223(25% from fat)
  • FAT 6.2g (sat 3.8g,mono 2g,poly 0.2g)
  • IRON 1.8mg
  • CHOLESTEROL 20mg
  • CALCIUM 196mg
  • CARBOHYDRATE 40.4g
  • SODIUM 85mg
  • PROTEIN 6.8g
  • FIBER 2.9g

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Cooking Directions

  1. Combine first 3 ingredients in a bowl; stir well with a whisk.

  2. Add malt powder, stirring until dissolved. Stir in milk.

  3. Cover and chill. Pour mixture into the freezer can of an ice-cream freezer; freeze according to manufacturer's instructions.

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Comments posted by users for Chocolate Malt Ice Cream recipe:

  1. very nice.

    on Jul 24 2015 1:16AM Report Abuse FATIMA
  2. owsum recepies

    on Jul 20 2012 4:08AM Report Abuse MENAHIL SYED

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