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Recipes >> Salads and Dressing Recipes > Greek Salad

Greek Salad

Greek Salad
Prep Time
15 Mins
Cook Time

Serves

10
Wash and dry the lettuce. Tear the leaves into bite size pieces. Place the lettuce in a salad bowl and arrange the remaining ingredients on top of it.
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Source:  KhanaPakana.com
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Ingredients

  • Lettuce 2 head
  • Black olives, stoned 16
  • Feta cheese, crumbled 225 g
  • Tomatoes, quartered 3
  • Cucumber, diced 1 1/2
  • Oregano, dried 1 tbsp
  • Dressing:
  • Olive oil 150 ml
  • Vinegar 3 tbsp
  • Garlic clove, chopped 1
  • Sugar 1 tsp
  • Salt, black pepper

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Cooking Directions

  1. Wash and dry the lettuce.

  2. Tear the leaves into bite size pieces.

  3. Place the lettuce in a salad bowl and arrange the remaining ingredients on top of it.

  4. Combine the ingredients for the dressing.

  5. Pour the dressing over the salad just before serving.

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