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Recipes >> Tandoori, Roast, BBQ Recipes > Chicken Tikka by farah jahanzeb khan

Chicken Tikka

Chicken Tikka
Prep Time
10 min+1 hour for marinating
Cook Time

10 min

Chicken tikka is a dish of South Asia. It is traditionally baked recipe, using small pieces of chicken. It uses usually boneless chicken and marinated with spices. Traditionaly it is cooked in a clay based oven called tandoor. Chicken tikka has great depth of flavour and is really worth the time!
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Source:  Farah Jahanzeb Khan in Zaiqedaar on Zaiqa TV Channel
43 Ratings
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  • Chicken tikka pieces (large sized) 4
  • Ginger garlic paste 1.5 tsp
  • All spice powder (garam masala) 1 tsp
  • Red chili powder 1.5 tsp
  • Lemon juice 2 lemons
  • Cumin (crushed) 1 tsp
  • Yellow food color 1/2 tsp
  • Salt as to taste
  • Onion (crushed) 1
  • Yogurt 1 small bowl
  • Sugar 1 tsp

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Cooking Directions

  1. Take a bowl and add yogurt in it.

  2. Also add chicken, lemon juice, cumin, red chili powder, all spice powder and mix well.

  3. Cover the bowl with a clean plastic sheet.

  4. And leave it in refrigerator for at least an hour.

  5. Preheat the grill at high heat.

  6. Oil the grill lightly.

  7. Now thread chicken onto skewers or roast it whole.

  8. Grill the chicken till the juices run clear.

  9. Approximately it is 5 minutes on each side.

  10. Now serve the well cooked tikka.

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Comments posted by users for Chicken Tikka recipe:

  1. Guest, yes its a composing error. It is updated now. Thanks to point out.

    on May 14 2013 9:08AM Report Abuse KP SUPPORT TEAM
  2. Aren't you supposed to add the chicken pieces to the marinade? It's not indicated in your recipe.

    on May 14 2013 8:43AM Report Abuse Guest
  3. magnificent simply personified as class recipe

    on Jan 25 2013 9:43AM Report Abuse Guest
  4. i like this

    on Feb 8 2012 5:46AM Report Abuse ITI HARDOI
  5. Mahwishimran, the recipe indeed has a mistake. Thank you for bringing this to our attention. The recipe is not updated for you.

    on Feb 6 2012 4:52PM Report Abuse KP SUPPORT TEAM
  6. no chillies?

    on Feb 6 2012 11:54AM Report Abuse MAHWISHIMRAN
  7. what if I don't have a griller, can I just bake it? Will it taste the same or is there an alternate way?

    on Dec 29 2010 7:11AM Report Abuse DIDA

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