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Recipes >> Fast Food Recipes > Italian Bruschetta with Oregano

Italian Bruschetta with Oregano

Italian Bruschetta with Oregano
Prep Time
5 Mins
Cook Time

20 Mins
Serves

4 - 6
Craving something herby, something tomatoy, something cheesy, in short something Italiano? Try out this quick and yummy recipe of Italian Bruschetta.
Viewed: 16452
Source:  khanaPakana.com
8 Ratings
3 out of 5 stars
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Ingredients

  • Garlic Bread(cut into pieces) 1
  • Olive Oil 2 tbsp
  • Fresh oregano 1 - 2 tbsp
  • Cheese 100 gms
  • Butter 4 tbsp
  • Garlic Paste 1 tbsp
  • Firm Tomatoes(finely Chopped) 2-3
  • Salt and White Pepper To Taste

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Cooking Directions

  1. Heat oil in a pan,add the garlic paste and saute for 1 minute.

  2. Then add the tomatoes and saute for 5 minutes.

  3. Season with the oregano and salt and pepper.

  4. Take off the fire and keep aside.

  5. Now spread some butter on each slice of garlic bread and top it with the tomato mixture.

  6. Then sprinkle the cheese on it and bake for 10 minutes at 180 Degree C, till the base is crisp and the cheese melt properly.

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Comments posted by users for Italian Bruschetta with Oregano recipe:

  1. Tried this recipe out tonight for my mum and dad and me, it was delicious although in future if I make this again I will be improvising with herbs because i don't particularly like oregano but apart from that the recipe was delicious :)

    on Aug 17 2011 3:01PM Report Abuse JASMINE

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