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Recipes >> Breakfast Recipes > Farmers' Breakfast

Farmers' Breakfast

Farmers
Prep Time
5 Mins
Cook Time

5 Mins
Serves

4
Beat the eggs lightly with the milk and the seasoning.Heat the butter in a pan, add the eggs and make a scramble.
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Source:  KhanaPakana.com
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Ingredients

  • Eggs 8
  • Milk 4 tbsp
  • Salt & pepper to taste
  • Butter 2 tbsp
  • Bacon 8 strips
  • Tomatoes(halved)2
  • Sausages(boiled)4
  • Wheat Bread 8 slices

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Cooking Directions

  1. Beat the eggs lightly with the milk and the seasoning.

  2. Heat the butter in a pan, add the eggs and make a scramble.

  3. Meanwhile fry bacon & tomatoes together without any fat (bacon has enough fat of its own).

  4. Divide scrambled eggs into 4 individual plates, & serve with bacon, tomatoes, sausages & bread.

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