Put chicken breast on slap ham with hammer lightly on both sides and if you are using leg pieces put small cuts on both sides with the help of knife now put in bowl add salt,black pepper,white pepper,tikka masalah,red chillies,hand beated eggs,mix well and leave for 15 min
Take a bowl mix 1/4 kg flour and 1/4 kg corn flour with baking powder,black pepper and salt mix well
now come very tricky part its really easy but you have to concentrate on this very care fully Dip Step 1 into Step 2 and rub well with hands not tightly but well lightly
Take another bowl filled with water and dip rubbed chicken piece in water while holding chicken piece from very end and count to 10 then
Shake the piece in air for 3 secnd so remove excess water
Put again the pieces in 2 and rub again and again shake the piece in air to remove excess flour by doing that u will already see crubs forming on chicken pieces
Now deep fry for exactly 7-10 min (my advice fry one piece at time.)
Ready to serve
Pleasebe judicious and courteous in selecting your words.
yummmmmmy................ wonderfulll , awsm,,,,, I love it.
plz clear 4,5 stepx
we want it but it is not in our country.coming please.
Anam, Yes its mean plain flour (Maida)
what is dry flour? is it Maida or Jaow ka atta?
it was marvellous
Asalam alaikum .. plain flour meaning maida or wheat flour?
its very nice. thanks for publishing nice recipe
it was really yummy...i cudn believe it!!!!!thanx for such an easy recipe...
ît hÂS ? Märv?llö?? tåŠtè løv? ït
it was amazing delicious chicken piece thanks.....
woow i will try this today very easy n tasty
why 1 piece at a time?
HI PLZ SEND ME RECP[ES. GOD BELSS U.OK BYE
will try first! i hope it works!
Good recipe, but the chicken needs to be pre-cooked, i.e. steamed in order to fry through in 7-9 min, otherwise it takes about 30 min to fry one piece.
Also the amount of flour, cornflour can be reduced to ca. 100g each.
where can we see adeel khan's kfc fried chicken-cooking video?
This sounds delicious, I was going to make chicken 65 today,but I was out today,THAWED MY FROZN CHICK MEAT didnot have time 4 marinating, Im going to make this dish in 30 mins, can any brother or sister send in a dip/sauce to eat with dish thanks
Really tasty recipe. Never seen this water dipping method before but now I know why the batter is so crisp
this recipe sounds great ... let me try it now :)
i think he is flying a kite
agr urdu man ho jay tu woh band ghi as sey fida hasal kar sakta hay jas ko ENG. nah ati
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