Shop Grocery (USA) | Shop Henna | Shop Spices | Beauty Shop | Join | Sign In | Submit Recipe

New & Improved Search Helps You Find Even More Recipes & Videos!

Recipes >> Farah Jahanzaib Recipes > Badami Qorma (Almond Curry) by farah jahanzeb khan

Badami Qorma (Almond Curry)

Badami Qorma (Almond Curry)
Prep Time
40-50 minutes
Cook Time

40-45 minutes

1 bowl
A delicious recipe with the long familiar traditional aroma. Enjoy this season the exotic taste of this spicy and yummy qorma!
Viewed: 17824
Source:  Farah Jahanzeb Khan in Zaiqedaar on Zaiqa T.V Channel
3 Ratings
4 out of 5 stars
 Rate It


  • Chicken 1/2 kg
  • Onion 3
  • Ghee 1 cup
  • Green cardamom 6-7
  • Khushkhush (poppy seeds) 2 tsp
  • Almonds 14-15 grains
  • Roh kewra 2 tsp
  • Ginger 1 inch piece
  • Garlic (paste) 6 cloves
  • Salt 1 tsp
  • Red pepper 2-2.5 tsp
  • Turmeric 1/2 tsp
  • Garam masala 1 tsp
  • Yogurt 1 small bowl

Buy These Ingredients Now

Cooking Directions

  1. Brown the onions in a pan and crush them with hand.

  2. Boil the almonds, then peel off the outer layer.

  3. Poppy seed paste: Grind almond and poppy seeds.

  4. Heat ghee in a pan and add cardamom.

  5. Add garlic paste and ginger then add chicken.

  6. Fry the chicken for a while.

  7. Add salt, red pepper, turmeric and garam masala.

  8. Mix them all and cook for a while.

  9. Blend the yogurt to remove lumps.

  10. Add yogurt in the chicken.

  11. Add poppy seed paste in chicken.

  12. Mix it and cook for a while.

  13. Keep stirring and add fried brown onions in it.

  14. Cook it for a while, then add roh kewra in it and mix.

  15. Also add ginger in it.

  16. Cover the lid and cook on low heat for 5 minutes.

  17. Garnish with almonds and serve.

Related Urdu Recipes & Cooking Videos:

Tried out this recipe? Let us know how you liked it?

Pleasebe judicious and courteous in selecting your words.


Submit your comments

Comments posted by users for Badami Qorma (Almond Curry) recipe:

Featured Brands

Payment Methods
Secure Online Shopping