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Recipes >> Appetizer, Side Dish Recipes > Allo Ki Tikki

Allo Ki Tikki

Allo Ki Tikki
Prep Time
15 Mins
Cook Time

20 Mins
Serves

4
Cut the cooked potatoes into halves. Add bread crumbs, green chillies, onions, coriander powder, chilly powder, salt, turmeric powder, roasted groundnuts and chat masala.
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Source:  KhanaPakana.com
5 Ratings
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Ingredients

  • Potatoes cooked 6
  • Bread Crumbs 2 tsp
  • Onion finely chopped 1
  • Green Chillies finely chopped 2
  • Coriander Leaves finely chopped 1 handful
  • Red Chilly Powder 2 tsp
  • Turmeric Powder 1/4 tsp
  • Chat Masala Roasted Groundnuts 1 tsp
  • Salt to taste
  • Refined Oil for shallow Frying
  • Cabbage finely chopped for Garnishing

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Cooking Directions

  1. Cut the cooked potatoes into halves.

  2. Add bread crumbs, green chillies, onions, coriander powder, chilly powder, salt, turmeric powder, roasted groundnuts and chat masala.

  3. Mix them together, till they get blended well.

  4. Make small balls off the above mixture and flatten them a bit.

  5. Heat a little oil in a pan.

  6. Put the above tikkis into the oil and shallow fry, till they become golden brown and crispy.

  7. Serve with finely cut cabbage and coriander chutney.

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Comments posted by users for Allo Ki Tikki recipe:

  1. yumy i like this dish very much.i try my best today. Nancy lewis.

    on Mar 5 2010 3:56AM Report Abuse Guest
  2. yyyyyyyyyyyyyyyyyyyyyyyyyyyyyyuuuuuuuuuuuuuuuuuuuuuuuummmmmmmmmmmmmm

    on Oct 31 2009 7:27AM Report Abuse Guest

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