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Recipes >> Chinese Recipes > Chinese Chicken Drumsticks

Chinese Chicken Drumsticks

Chinese Chicken Drumsticks
Prep Time
1 Hour
Cook Time

10 Mins
Serves

2
Wash and drain the drumsticks. Combine all ingredients, except egg white and oil, in a bowl and marinate drumsticks in it for an hour. Dip each drumstick in beaten egg white and deep ...
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Source:  Zubeida Tariq Kitchen
32 Ratings
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Ingredients

  • Chicken Drumsticks 6, make 3 deep cuts in each
  • Soya sauce 2 tbsp
  • White vinegar 2 tbsp
  • Honey 1 tbsp
  • Black pepper 1/2 tsp, powdered
  • Sugar 1 tsp
  • White flour / chicken 1 tbsp
  • Salt to taste
  • Eggs 2, beat egg whites and yolks separately
  • Oil for frying

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Cooking Directions

  1. Wash and drain the drumsticks.

  2. Combine all ingredients, except egg white and oil, in a bowl and marinate drumsticks in it for an hour.

  3. Dip each drumstick in beaten egg white and deep fry on low heat till golden brown.

  4. Drain on absorbent kitchen paper and sprinkle with a pinch of gram flour.

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Comments posted by users for Chinese Chicken Drumsticks recipe:

  1. very nice, thnx

    on May 26 2010 5:50AM Report Abuse FADIA013

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