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Recipes >> Dessert Ice Cream Recipes >  Khoya Malai Kulfi by sara riaz

Khoya Malai Kulfi

 Khoya Malai Kulfi
Prep Time
5 minutes
Cook Time

4-6 Hours of Freezing
Serves

1 dozen
This lovely simple, creamy delicious kulfi recipe by Sara Riaz is not to be missed! Make sure you make this now, perfect for any dinner party, or to serve your loved ones!
Viewed: 71116
Source:  Sara Riaz in Tonight's Menu on ARY Zauq Channel
54 Ratings
3 out of 5 stars
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Ingredients

  • Khoya 1 pao
  • Condensed Milk 1 Tin (400g)
  • Fresh Cream 2 Packets (400g)
  • Kewra Water 1 tsp
  • Pistachio 8-10
  • Evaporated Milk (Chilled) 1 tin (400g)
  • Bread Slices 2 Large or 4 Small

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Cooking Directions

  1. Make sure evaporated milk is very well chilled.

  2. In a blender add fresh cream, evaporated milk, kewra water, pistachios, khoya, condensed milk and bread slices and blend.

  3. Pour the kulfi mixture into metal kulfi moulds (sachain) with lids.

  4. Put the kulfi moulds into the freezer.

  5. Note: When you want to serve, dip the mould in some water, so it loosens and with help of knife lift out the kulfi.

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Comments posted by users for Khoya Malai Kulfi recipe:

  1. I don't ever really leave comments after trying a recipe, no matter how good it turns out. However, I am making an exception today. This kulfi absolutely reminds me of my childhood days back in Karachi. Very heavy calorie wise but definitely worth the gym later! I do it how they did in Pakistan, i.e. dip the kulfi in milk and then roll it in unsweetened shredded coconut. My family and neighbors (both born and raised in Canada) love it and can't get enough. Thank you!

    on Jan 26 2016 3:13PM Report Abuse CJ
  2. More tasty dishes

    on Apr 11 2015 7:46AM Report Abuse SAMRA KHAN
  3. it is so delicious thanks for sharingvisit my blog toodelightfullcookbook.blogspot.commy recent post is moroccan chicken and chicken vege stiffed kebab

    on Dec 23 2014 3:23AM Report Abuse NAJEEBAANSAR
  4. it look tasty i will must try it visit my blog toodelightfullcookbook.blogspot.com

    on Nov 27 2014 3:45AM Report Abuse NAJEEBAANSAR
  5. It will better if cornflour is added in place of Bread

    on Sep 29 2014 7:17AM Report Abuse MUSHI
  6. Nice recpie thanks

    on Jan 30 2014 6:57AM Report Abuse SHAHEEN
  7. i like this recipe toooooooooooooooooooooo much

    on Jul 19 2012 3:27PM Report Abuse NAVEEN KASHIF
  8. bht bht achi lagi par woh maza nai aya jo hotel me milti ha

    on Jun 5 2012 7:59AM Report Abuse SAMREEN
  9. i hate yr recipes dafa ho j ao yahan symotisandlant hykha kha k moti hogai toukam khaya kar warna burst or fat or phat jai ge

    on Mar 26 2012 8:31AM Report Abuse JIA
  10. i like it sooooooooooo much

    on Apr 26 2010 1:24PM Report Abuse SUMAN
  11. thanks alot.i am really grateful.

    on Apr 26 2010 11:21AM Report Abuse SAFINA AYAZ

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