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Recipes >> Cakes, Pancakes, Frostings Recipes > Chilay (Pan Cake) by Munawer Latif

Chilay (Pan Cake)

Chilay (Pan Cake)
Prep Time
10 Mins
Cook Time

20 Mins
Serves

As Desired
These Chilay are spicy pan cakes for your breakfast or anytime you like them to have. You can enjoy chilay with garlic dip or any dip you like.
Viewed: 8852
Source:  Chef Munawar Latif Lively Weekends Masala TV Channel
6 Ratings
3 out of 5 stars
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Ingredients

  • Plain flour 1 cup
  • Onion 1 (finely sliced)
  • Green chili (1 finely chopped)
  • Eggs 2
  • Coriander ¼ bunch (finely chopped)
  • Ginger garlic paste 1 tsp
  • Sugar ½ tsp
  • Turmeric powder ¼ tsp
  • Red chili powder ½ tsp
  • Oil 3 tbsp
  • Salt n black pepper to taste

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Cooking Directions

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