Vegetable Pizza

For Pizza Dough: Take a bowl, put flour, add salt, yeast, sugar, oil and lukewarm water.

Combine all and mix it to form a dough. Let the dough rest for an hour or two until doubled in size.

For Pizza Sauce: Heat oil in a pan and add chopped garlic.

Now add tomato puree and sauté it.

Put salt, pepper and sprinkle oregano.

Cook until water evaporates and it becomes thick sauce.

For Topping: In a frying pan heat oil and put garlic chopped, onion chopped, capsicum cubes, sweet corn, mushrooms, salt and pepper.

For Pizza Preparation: Preheat oven at 180 C.

Roll the pizza dough according to the size of the pizza pan.

Now put the dough on pan and spread pizza sauce on the top of dough.

Then spread layer of pizza topping with olives over it. Finally layer grated cheese all over with a pinch of oregano.

Now bake pizza in oven till pizza dough rises and cheese turns golden.