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Recipes >> Chicken Recipes > Chicken Chuck by Shireen Anwar

Chicken Chuck

Chicken Chuck
Prep Time
15 Mins
Cook Time

10 Mins
Serves

2
I don't think that you have eaten such a tasty Chicken Chuck. If you don't think so then try it and let me know. If you have any question about this recipe then you can ask by using comment box and we will clarify your confusion.
Viewed: 5438
Source:  Chef Shireen Anwar
5 Ratings
2 out of 5 stars
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Ingredients

  • Chicken breast 2
  • Salt ½ tsp heaped
  • Black pepper ½ tsp heaped
  • Vinegar 1 tbsp
  • Cheddar cheese 4 tbsp (grated)
  • Mushroom 4 (sliced)
  • Flour as required
  • Egg 1
  • Bread crumbs as required
  • Oil for deep frying

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Cooking Directions

  1. Flatten chicken breast, slit it open like a leaf.

  2. Marinate with salt, black pepper and vinegar.

  3. Fill with cheddar cheese and mushrooms, fold tightly.

  4. Coat with flour, dip in egg, then in crumbs, again dip in egg, then crumbs.

  5. Deep fry on low flame for 10 minutes.

  6. Serve with fries and Coleslaw salad.

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