Grocery Shop | Mehndi Shop | Spice Shop | Beauty Shop | Join | Sign In | Submit Recipe

New & Improved Search Helps You Find Even More Recipes & Videos!


Recipes >> Chef Asad Latif Recipes > Chicken Handi Kabab by chef asad latif

Chicken Handi Kabab

Chicken Handi Kabab
Prep Time
10 minutes
Cook Time

40-45 minutes
Serves

3-4
Mouth watering kabab recipe with gravy It's a differnt recipe as compare to other traditional kababs.Try out this recipe to believe on this!
Viewed: 15009
Source:  Chef Asad Latif in Lazzat with Asad on Metro One TV Channel
5 Ratings
3 out of 5 stars
 Rate It

Ingredients

  • Chicken mince 1/2 kg
  • Green chilli 2
  • Spring onion 2
  • Coriander 1/2 cup
  • Methi 2 tbsp
  • Onion 2
  • Tomato 2
  • Ginger garlic paste1 tbsp
  • Ginger piece 1 inch
  • Red chilli to taste
  • Turmeric 1 tsp
  • Cummin seed 1 tsp
  • Coriander 1 tsp
  • Whole spice 1 tbsp
  • Yogurt 1/2 cup
  • Oil 1/2 cup

Buy These Ingredients Now

Cooking Directions

  1. For Kabab: In mince add chopped spring onion, green chilli, methi and salt mix well make long or round shaped kababs. Fry or bake kababs.

  2. For Masala: In  another handi heat oil and fry onion until light brown.

  3. Add tomato, ginger garlic, red chilli, salt, turmeric, cumin, coriander and whole spice.

  4. Fry this masala well then add yogurt cook 2 minutes more.

  5. Now add kababs in masala add lemon juice and julinne ginger leave on slow flame for 2 minutes.

  6. Ready to serve with parathas or chapati.

Related Urdu Recipes & Cooking Videos:

Tried out this recipe? Let us know how you liked it?

Pleasebe judicious and courteous in selecting your words.

Name:
Email:

 
Submit your comments

Comments posted by users for Chicken Handi Kabab recipe:

Featured Brands


Payment Methods
Secure Online Shopping