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Recipes >> Cakes, Pancakes, Frostings Recipes > Gulab Jamun Cheesecake

Gulab Jamun Cheesecake

Gulab Jamun Cheesecake
Prep Time
15 Mins+refrigerator time
Cook Time

2 Mins

An interesting combination of cream cheese and gulab jamun. The taste is so divine that you can’t resist. A perfect dessert for your special occasion.
Viewed: 12298
Source:  Rabia Aslam
5 Ratings
3 out of 5 stars
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  • Mini gulab jamun 25
  • Fresh whipped cream 250g
  • Powdered sugar 75g
  • Biscuits 10-15
  • Rose water 2 tbsp
  • Agar agar-soaked in water 3 tbsp
  • Cream cheese ½ cup
  • Vanilla essence 1 tsp
  • Sugar 1 ½ tbsp
  • Cardamom powder ½ tsp
  • Chocolate for garnish

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Cooking Directions

  1. In a pan cook agar agar with rose water.

  2. Take a bowl and mix whipped cream and powder sugar.

  3. In a bowl mix cream cheese to make it smooth.

  4. Add agar agar mixture in cream cheese and mix then fold in whipped cream.

  5. Pour half mixture in a greased mould, spread a layer of gulab jamun then pour remaining mixture.

  6. Level the top surface and place in the refrigerator for 3 hours.

  7. Garnish with chocolate curls and gulab jamun and serve.

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