Boil chicken stock in a pan.
Add lettuce in it.
Cook on high flame for three minutes.
Mix in whipped egg yolks.
Then add the remaining ingredients in soup.
Lettuce soup is ready to serve.
Pleasebe judicious and courteous in selecting your words.
Food Glossary |
Contact US |
Copyright © 2015 Direct Advert Media LLC an website design firm | All Rights Reserved