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Recipes >> Munawer Latif Recipes > Omani Sherbat by Chef Munawar Latif

Omani Sherbat

Omani Sherbat
Prep Time
20 Mins
Cook Time

10 Mins
Serves

4-5
Omani Sherbat - is a well-liked delicious recipe as a sweet beverage with easy effort for homemade on any occasion with good creamy and sweet taste and texture. Always great to have in all seasons. Its try to make and its enjoy.
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Source:  Chef Munawar Latif In Lively Weekends On Masala Cooking TV Channel
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Ingredients

  • Milk 1 liter
  • Sugar 1 cup
  • Cream ½ cup
  • Vanilla essence Few drops
  • Almonds 1 tsp sliced
  • Pistachios 1 tsp sliced
  • Vanilla custard 1 tbsp
  • Saffron color 1 pinch

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Cooking Directions

  1. Boil milk. Add sugar, cream, vanilla essence, vanilla custard, saffron color, sliced almonds and sliced pistachios and cook on low flame until milk is thicker.

  2. Remove from the flame and let it cool.

  3. Put in refrigerator to chill thoroughly when the mixture comes to room temperature.

  4. Omani Sherbat is ready to serve.

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