Shop Grocery (USA) | Shop Henna | Shop Spices | Beauty Shop | Join | Sign In | Submit Recipe

New & Improved Search Helps You Find Even More Recipes & Videos!


Recipes >> Dessert, Mithai, Sweets Recipes > Anjeer ka Meetha, Fig Dessert

Anjeer ka Meetha, Fig Dessert

Anjeer ka Meetha, Fig Dessert
Prep Time
3-4 Hours
Cook Time

35 Mins
Serves

As Desired
Soak figs in 3 cups of water for 3-4 hours.Boil them in the same water in which they were soaked, for 3-5 minutes.
Viewed: 24657
Source:  KhanaPakana.com
7 Ratings
5 out of 5 stars
 Rate It

Ingredients

  • Dried Figs 250 gms
  • Dried(dates) 250 gms
  • Skimmed Milk Powder 1/4 cup
  • Almonds(roasted) 4-5

Buy These Ingredients Now

Cooking Directions

  1. Soak figs in 3 cups of water for 3-4 hours.

  2. Boil them in the same water in which they were soaked, for 3-5 minutes.

  3. Take the pan off the heat, drain the figs and cool slightly.

  4. Reserve some figs and puree the rest.Chop the reserved figs.

  5. Chop dates roughly and soak in 2 cups hot water for 15-20 minutes.Drain Puree.

  6. Mix the 2 purees and add skimmed milk powder.Mix well and cook on low heat for 15-20 minutes.

  7. Add the chop figs and simmer for another 2-3 minutes.Serve garnish with almost silvers.

Related Urdu Recipes & Cooking Videos:

Tried out this recipe? Let us know how you liked it?

Pleasebe judicious and courteous in selecting your words.

Name:
Email:

 
Submit your comments

Comments posted by users for Anjeer ka Meetha, Fig Dessert recipe:

  1. I modified this recipe by using fresh riped figs (anjeer) and instead of milk powder, I used whole milk (1/2 liter) condensed to half the volume. It turned out to be a delicious low sugar sweet dish.

    on Dec 8 2011 10:30PM Report Abuse VAISHALI

Featured Brands


Payment Methods
Secure Online Shopping