Suji Aur Orange ka Halwa

In a skillet roast semolina.

In ghee add green cardamom with sugar.

When it get bubbles then add semolina, orange slices, orange juice and yellow food color mix it and stir with spoon.

When the halwa is fried then add few drops of kewra essence and turn off the flame.

In the end garnishe with orange wheels.