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Recipes >> Sandwich Recipes > Steak Sandwich by Munawer Latif

Steak Sandwich

Steak Sandwich
Prep Time
15 - 20 Mins
Cook Time

20 Mins

For all the beef lovers out there! A truly moist and meaty sandwich to whoop your taste-buds.
Viewed: 23294
Source:  Chef Munawer Latif
15 Ratings
4 out of 5 stars
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  • Beef steaks (undercut) 250 gm
  • Salt and pepper to taste
  • Mustard paste ½ tsp
  • Garlic paste ½ tsp
  • Worcestershire sauce ½ tsp
  • Oil 1 tbsp
  • Bread slice 3 (toasted)
  • Mayonnaise 1 tbsp
  • Onion as required (sliced)
  • Tomato 2 (sliced)
  • Cucumber 2 (sliced)
  • Lettuce leaves as required (torn)

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Cooking Directions

  1. Lightly hammer the beef steaks.

  2. Marinate the steaks in garlic paste, Worcestershire sauce, oil, salt and pepper for 30 minutes.

  3. Grill or fry the beef steaks till cooked through.

  4. Now spread mayonnaise on a toasted bread slices.

  5. Now place a cooked steak over one slice of bread.

  6. Put some onion over it, sprinkle a pinch of salt and pepper, cover with the second another bread slice, place the second steak over it, followed by tomato and cucumber slice. cover with third slice.

  7. Now cover with the third slice.

  8. Slice off the edges and cut the sandwich in half.

  9. Serve steak sandwich with french fries.

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