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Recipes >> Veggie and Vegetable Recipes > Wasabi Mashed Potatoes by Sharmeen Syed

Wasabi Mashed Potatoes

Wasabi Mashed Potatoes
Prep Time
10 Mins
Cook Time

5 - 10 Mins
Serves

As Desired
Give your potatoes a makeover with this tasty recipe. Wasabi Mashed Potatoes is a great comfort food for all the family. It is made with simple ingredients and wasabi paste is used for a delicious taste.
Viewed: 1190
Source:  Chef Sharmeen Syed
1 Ratings
1 out of 5 stars
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Ingredients

  • Potatoes 5 (boiled and peeled)
  • Butter 5 tbsp
  • Milk 2/3 cups
  • Fresh cream ¼ cup
  • Wasabi paste 1 ½ tbsp
  • Black pepper powder to taste
  • Pepperoni 3 tbsp (crushed)
  • Salt to taste
  • Oil for frying
  • Fresh coriander leaves for garnishing

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Cooking Directions

  1. Mix potatoes, milk and butter in a bowl and mash.

  2. Season with salt and pepper.

  3. Mix wasabi paste and cream.

  4. Heat oil in a wok, fry pepperoni till crisp.

  5. Dish out mashed potatoes.

  6. Garnish with pepperoni and coriander leaves, and serve.

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