Wash prawns, soak it and set aside.
Now in a mixing bowl add red chili powder, green chilies, coriander, garlic, soda, salt, coriander and water as required.
Now mix it and prepare batter.
Then heat the oil in a pan and dip prawns into batter and deep fry.
Fry until golden and crisp take out on absorbent paper.
Then serve with sea food sauce.
Pleasebe judicious and courteous in selecting your words.
Food Glossary |
Contact US |
Copyright © 2013 Direct Advert Media LLC an website design firm | All Rights Reserved