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Recipes >> Drink, Lassi, Milkshake, Juice Recipes > Iced Espresso

Iced Espresso

Iced Espresso
Prep Time
2 Hours
Cook Time

No Cook

Iced Espresso is one of fabulous drink that you can really enjoy in summer time. This is a quick recipe so don't wait and rush in your kitchen.
Viewed: 7188
Source:  Zarnak Sidhwa
4 Ratings
3 out of 5 stars
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  • Coffee ¾ cup (mix 3/4 tsp coffee in 3/4 cup water)
  • Milk 1 cup
  • Vanilla Ice-Cream 2 scoops
  • Sugar to taste
  • Coffee Ice-blocks :
  • Brewed strong Coffee 1 ½ cup

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Cooking Directions

  1. To make the coffee ice-blocks, pour the coffee into 2 ice cube trays.

  2. Freeze until completely frozen.

  3. Combine the coffee, milk, ice-cream and sugar in a blender, blend until just combined.

  4. Add 4 of the coffee ice-blocks and blend for 1 minute or until well mixed.

  5. Pour into chilled glasses and add 2 of the remaining ice-blocks to each glass before serving.

  6. Serve immediately.

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