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Recipes >> Munawer Latif Recipes > Gram Flour Laddu by Sharmeen Syed

Gram Flour Laddu

Gram Flour Laddu
Prep Time
10 Mins
Cook Time

15 Mins

As Desired
Gram flour laddu is a really popular sweet of Sub-continent. The aroma of sauteed gram flour makes this sweet simply irresistible. Enjoy!
Viewed: 25627
Source:  Chef Munawar Latif
31 Ratings
3 out of 5 stars
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  • Gram flour 2 cups
  • Clarified butter ½ cup
  • Sugar 1, ½ cups
  • Almonds 10 (ground)
  • Pistachios 10 (ground)
  • Cardamoms ½ tsp (ground)
  • Almonds, pistachios and desiccated coconut for garnishing

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Cooking Directions

  1. Grind sugar in a grinder.

  2. Fry gram flour in clarified butter till it starts to give an aroma, remove and cool.

  3. Mix gram flour, sugar, cardamoms, almonds, pistachios and clarified butter in a bowl.

  4. Make balls of the mixture.

  5. Garnish with almonds, pistachios and desiccated coconut, serve.

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Comments posted by users for Gram Flour Laddu recipe:

  1. Very tasty... made 100 ladoos 7 times in a month. Cheers!

    on Dec 13 2013 5:03AM Report Abuse TRYPHENA D.J
  2. Deedee, yes aroma means the smell of gram flour when you fry it.

    on Apr 24 2012 7:49AM Report Abuse KP SUPPORT TEAM
  3. aroma means the smell comes from the gram flour after frying

    on Apr 22 2012 12:14PM Report Abuse DEEDEE
  4. i din't get the meaning of aroma will you please tell meaning of this wordin hindi

    on Mar 13 2012 1:58PM Report Abuse ANEES

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