Mix Sabzion Ki Tihari (Mix Vegetable Rice)

Heat oil in pan and fry the onion till crisp and golden brown.

Add ginger garlic paste, red chili, turmeric, whole spice, and potato, soya and cook for a while.

Add carrot, peas, cluster bean, and whole green chilies and cook for 1 min.

Add water and bring it to boil.

Add salt, lemon juice and rice (already soaked in water).

Mix well and cover with a lid.

When water dries, cook on low flame for 7 to 10 min.

When done, take out in a dish and serve.