Shop Grocery (USA) | Shop Henna | Shop Spices | Beauty Shop | Join | Sign In | Submit Recipe

New & Improved Search Helps You Find Even More Recipes & Videos!


Recipes >> Cakes, Pancakes, Frostings Recipes > Chocolate Truffle Cake

Chocolate Truffle Cake

Chocolate Truffle Cake
Prep Time
4 Hours
Cook Time

50 Mins
Serves

12
Incredible chocolate and ground almond sponge topped with a delicious topping made off dark chocolate, heavy cream and plain cake crumbs and garnished with ground cherries dipped in chocolate.
Viewed: 6962
Source:  KhanaPakana.com
3 Ratings
3 out of 5 stars
 Rate It

Ingredients

  • Butter 1/3 cup
  • Superfine sugar 1/3 cup
  • Eggs(beaten) 2
  • Self rising flour 2/3 cup
  • Baking powder 1/2 tsp
  • Unsweetened cocoa 1/4 cup
  • Almonds(ground) 1/2 cup
  • Truffle topping:
  • Dark chocolate 12 ounces
  • Butter 1/2 cup
  • Heavy cream 1, 1/4 cups
  • Plain cake crumbs 1, 1/4 cups
  • Dark rum 3 tbsp
  • For Garnishing:
  • Cherries(ground)
  • Dark chocolate(melted) 1, 3/4 ounces

Buy These Ingredients Now

Cooking Directions

  1. Lightly grease an 8 inch round spring form pan and flour the base.

  2. Beat together the butter and sugar until light and fluffy.

  3. Gradually add the eggs, beating well after each addition.

  4. Sift the flour, baking powder, and unsweetened cocoa together and fold into the mixture, along with the ground almonds.

  5. Pour into the prepared pan and bake in a preheated oven at 350F for 20-25 minutes, or until springy to the touch.

  6. Cool the cake slightly in the pan, then transfer to a wire rack to cool completely.

  7. Wash and dry the pan and return the cooled cake to it.

  8. To make the topping, heat the chocolate, butter, and heavy cream in a heavy based pan over a low heat and stir until smooth.

  9. Cool, then chill for 30 minutes.

  10. Beat well with a wooden spoon and chill for a further 30 minutes.

  11. Beat the mixture again, then add the cake crumbs and rum, beating until well combined.

  12. Spoon the topping over the sponge cake base and chill for 3 hours.

  13. Meanwhile, dip the ground cherries in the melted chocolate until partially covered.

  14. Set on baking parchment.

  15. Transfer the cake to a serving plate, garnishing with ground cherries.

Related Urdu Recipes & Cooking Videos:

Tried out this recipe? Let us know how you liked it?

Pleasebe judicious and courteous in selecting your words.

Name:
Email:

 
Submit your comments

Comments posted by users for Chocolate Truffle Cake recipe:

Featured Brands


Payment Methods
Secure Online Shopping