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Recipes >> Breakfast Recipes > Cheddar Bay Biscuits

Cheddar Bay Biscuits

Cheddar Bay Biscuits
Prep Time
15 Mins
Cook Time

12 Mins

6 - 8
Cheddar bay biscuits. They're world famous. They even have their own Facebook page. This recipe is very similar as the ones from the restaurant. You can make dozen of biscuit with this recipe.
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Source:  Mari Andrew
3 Ratings
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  • Baking mix 4 cups
  • Cheddar cheese 4 oz (grated)
  • Water 1 cup
  • Butter 1 cup (melted)
  • Garlic powder 1 tsp
  • Salt ¼ tsp
  • Onion powder 1/8 tsp
  • Parsley 1/8 tsp (dried)

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Cooking Directions

  1. Preheat oven to 375 degrees F (190 degrees C).

  2. Line a baking sheet with parchment paper.

  3. In a bowl mix baking mix, cheese, and water.

  4. Mix by hand until combined.

  5. Drop dough in approximately 1/4 cup mounds onto baking pan.

  6. Bake for 10-12 minutes or until the tops of the biscuits begin to turn light brown.

  7. Now mix melted butter, garlic powder, salt, onion powder and parsley.

  8. Brush over the tops of the baked biscuits, as you take out biscuits out the oven.

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