Make the syrup with sugar and water.
Add essences and keep aside.
Mix all the other ingredients well.
Then form small balls.
Put a little sugar in the centre of each and roll again.
Deep fry on a very low flame. Remove on paper.
When slightly cool, put into the syrup.
Pleasebe judicious and courteous in selecting your words.
I am find many dayes easy recipe of gulab jamun so i find easy recipe now i like this recipe and this photo is gulab jaman is very good so let me try this recipe thank you