Banana Ice Cream

Bring the milk to a boil,while stirring constantly with a spoon until turn into thick.

Then pour in a bowl, let it cool.

Put bananas and sugar in a blender, blend it well.

Then add fresh cream, beat the mixture until desired consistency.

Now add beaten eggs; mix well till all the ingredients are unified.

Then fold mixture in a bowl and freeze it for 6 hours or freeze until ready to serve.

To serve sprinkle nutmeg powder over it, enjoy!