Chiken Creamy Handi (Dhaba Recipe)

Take a handi add oil also add chiken and cook it until it become littel brown.

Now add salt in it when it turn brown take out the chicken from handi.

Now add onion in it cook it till brown.

When it turn into littel brown add salt, red chilli, turmiric powder and half cup water, cover it for 2 minutes.

Now add tommots in it when tommots become soft add yogurt in it after 3 minutes add fried chicken in it Add cumin seeds powder, coriander powder, all spices and butter, mix well and cook for while.

Then add cheese slices and cream in it also cook for 5 minutes.

Delicious creamy chicken handi is ready to serve.