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Recipes >> Prawn, Shrimp Recipes > Dil Mange More Fried Prawns (Fried Prawns)

Dil Mange More Fried Prawns (Fried Prawns)

Dil Mange More Fried Prawns (Fried Prawns)
Prep Time
5 Mins + 1 Hour
Cook Time

15 Mins
Serves

2 - 3
This quick and simple fried prawns recipe is my son Habeeb Pasha's all time favorite. He just loves it as a snack or with daal chawal (lentils with rice).
Viewed: 8031
Source:  Mrs. Khursheed Azeem
4 Ratings
3 out of 5 stars
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Ingredients

  • Prawn ½ kg (clean and washed)
  • Ginger garlic paste 1 tbsp
  • Red chili powder 1 tbsp or to taste
  • Salt 1 tsp
  • Turmeric powder 1 big pinch
  • Wheat flour 3 tbsp
  • Tandoori color a pinch
  • Breadcrumbs as required
  • Oil for frying

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Cooking Directions

  1. Mix all the ingredients together except breadcrumbs.

  2. Add the prawns to the mixture.

  3. Add very little cold water to form a thick paste.

  4. Leave to marinate for an hour.

  5. Roll each prawn in breadcrumbs and shallow fry in oil.

  6. Don't over cook or prawns will get hard.

  7. Turn and let it cook for just a while, remove on absorbent paper.

  8. Serve as a snack or with lentils and rice (daal chawal).

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