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Recipes >> Prawn, Shrimp Recipes > Prawn with Mustard

Prawn with Mustard

Prawn with Mustard
Prep Time
10 Mins
Cook Time

15 Mins
Serves

6-8
Shell and wash the prawns. Grind the finely grated coconut, mustard seeds and green chilies to a fine paste and mix it with the prawns, turmeric, chili powder, salt and coriander. Heat oil or ghee in a dekchi and put in the prawn mixture.
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Source:  KhanaPakana.com
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Ingredients

  • Prawns 1 lb
  • Coconut 1/2
  • Mustard seeds 1 tbsp
  • Green chilies 3
  • Turmeric powder 2 tsp
  • Chili powder 1 tsp
  • Coriander leaves a small bunch
  • Mustard oil or ghee 4 tbsp
  • Salt to taste

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Cooking Directions

  1. Shell and wash the prawns.

  2. Grind the finely grated coconut, mustard seeds and green chilies to a fine paste and mix it with the prawns, turmeric, chili powder, salt and coriander. Heat oil or ghee in a dekchi and put in the prawn mixture.

  3. Steam slowly till the prawns are cooked.

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