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Recipes >> Mutton Recipes > Mutton with Almonds by chef adeel khan

Mutton with Almonds

Mutton with Almonds
Prep Time
20 min
Cook Time

20-25 min
Serves

3-4
This recipe is something really worth making? Why don't you try it and judge for yourself. It is an asian kitchen invention. This badami curry recipe is sure to sweep you off your feet!
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Source:  Chef Adeel Khan in The Morning Chef at HUM TV Channel
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Ingredients

  • Mutton ½ kg (boiled)
  • Yogurt 250 grams
  • Almonds 50 grams
  • Ginger/garlic paste 1 tbsp
  • Red chilli powder 1 tsp
  • Peppercorns 1 tsp
  • Coriander powder 1 tsp
  • White cumin seeds 1 tsp
  • Green cardamoms 4
  • Cloves 4
  • Whole red chillies 4
  • Cinnamon 2 sticks
  • Onions 2 (finely sliced)
  • Lemons 2
  • Salt to taste
  • Clarified butter ½ cup

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Cooking Directions

  1. Heat clarified butter in a pot and fry onions till they turn golden.

  2. When onions cool, blend them with yogurt and almonds in a blender.

  3. In the same pot fry yogurt mixture along with ginger/garlic paste.

  4. After frying for a while, add red chilli powder, coriander powder, peppercorns, white cumin seeds, green cardamoms, cloves, whole red chillies, cinnamon sticks, salt and lemon juice.

  5. Cook on low flame for 10 minutes, add boiled meat and keep on dum for 5 minutes.

  6. Delicious Mutton with Almonds is ready, serve with hot ‘naans’.

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