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Search results for Sara Riaz In Khanay Mei Kya Hai Menu On Ary Zauq Tv Channel recipes in English

   

Sara Riaz In Khanay Mei Kya Hai Menu On Ary Zauq Tv Channel Recipes ( 33 )

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English Recipe
Viewed: 17003 times
Rated: 9 times

Sehri Keema

Provided by: Chef Rida Aftab in Tarka on Masala | Category: Beef
Sehri Keema - In sahoor time eat whatever you want, but make sure that your good enough to go all the day, during fast. Here's a tasty and ...
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English Recipe
Viewed: 16969 times
Rated: 10 times

Sehri Drink

Provided by: Chef Gulzar Hussain in Cooking Show Live@9 on Masala Cooking TV Channel | Category: Drink, Lassi, Milkshake, Juice
Sehri Drink - Sehri Drink - This healthy drink is best for sehri because of it's great combination of ingredients, If you have this drink ...
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English Recipe
Viewed: 47549 times
Rated: 30 times

Sheer Khurma (Vermicilli Pudding)

Provided by: Farah Jahanzeb Khan in Zaiqedaar on Zaiqa TV Channel | Category: Dessert, Mithai, Sweets
Sheer Khurma (Vermicilli Pudding) - This recipe carries a sweet traditional taste. It's easy to make & delicious to eat. Once eaten, all you want is have it aga ...
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English Recipe
Viewed: 110603 times
Rated: 53 times

Sheer Khurma

Provided by: KhanaPakana.com | Category: Dessert, Mithai, Sweets
Sheer Khurma - Soak the dry dates in water for a few hours then cut into long thin slices. Boil milk with sugar on low heat till it is redu ...
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English Recipe
Viewed: 33065 times
Rated: 22 times

Sheer Khurma or Qorma

Provided by: KhanaPakana.com | Category: Dessert, Mithai, Sweets
Sheer Khurma or Qorma - Vermicelli in Milk. ...
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English Recipe
Viewed: 44846 times
Rated: 41 times

Sheer Khurma

Provided by: khanaPakana.com | Category: Dessert, Mithai, Sweets
Sheer Khurma - Heat milk in a pot and when it comes to a boil, add sugar and cook on low heat for 10-15 minutes ...
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English Recipe
Viewed: 25703 times
Rated: 21 times

Sheer Khurma

Provided by: KhanaPakana.com | Category: Dessert, Mithai, Sweets
Sheer Khurma - Boil milk and leave to cool. In a pan heat banaspati and add cloves and cardamoms. ...
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