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Search results for Rass recipes

   

Rass Recipes ( 141 )

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English Recipe
Views: 8087
Rated: 3 times

Hot Thai Soup

Provided by: KhanaPakana.com | Category: Soup, Stew, Yakhni
Hot Thai Soup - Combine all the ingredients except chicken, chopped onions, chopped cilantro and lime juice and bring to a boil. ...
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English Recipe
Views: 9145
Rated: 1 times

KingFish Moju, a Recipe from Sri Lanka

Provided by: KhanaPakana.com | Category: Seafood Fish
KingFish Moju, a Recipe from Sri Lanka - Combine all the ingredients and deep fry fish until golden.Drain and set aside. ...
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English Recipe
Views: 5496
Rated: 4 times

Thai Fragrant Rice

Provided by: KhanaPakana.com | Category: Rice, Biryani, Pulao
Thai Fragrant Rice - Finely chop the lemon grass.Remove the zest from the limes using a zester or fine grater. ...
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English Recipe
Views: 4528
Rated: 2 times

Thai Green Chicken

Provided by: KhanaPakana.com | Category: Chicken
Thai Green Chicken - Heat oil in a pan and saute the onions, shrimp paste, ginger paste, green chilli paste, galangal paste, lemongrass and fish ...
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English Recipe
Views: 11143
Rated: 2 times

Deep Fried Fish With Thai Chilli Sauce

Provided by: KhanaPakana.com | Category: Seafood Fish
Deep Fried Fish With Thai Chilli Sauce - Heat half the oil in wok and saute onion, garlic fresh red chillies and bird's eye chillies.Saute till soft. ...
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English Recipe
Views: 5124
Rated: 1 times

Burmese Dry Chicken

Provided by: KhanaPakana.com | Category: Chicken
Burmese Dry Chicken - Heat oil in a wide frying pan and add the ground paste to it.Stir until the moisture evaporates and the paste begins to brow ...
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English Recipe
Views: 10708

Asian Style Oxtail Stew

Provided by: KhanaPakana.com | Category: Soup, Stew, Yakhni
Asian Style Oxtail Stew - Season oxtil with salt, pepper and pan fry on both sides for a few minutes. Keep aside. Heat a thick bottomed pan. ...
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English Recipe
Views: 10090
Rated: 5 times

Thai Vegetable in Red Curry

Provided by: KhanaPakana.com | Category: Curry
Thai Vegetable in Red Curry - Wash and peel carrots and cut into 1X3 cm. long sticks.Wash capsicum, halve, deseed and cut into 1X3 cm. long pieces.Wash an ...
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English Recipe
Views: 6088
Rated: 2 times

Sour And Spicy Prawn Soup

Provided by: KhanaPakana.com | Category: Soup, Stew, Yakhni
Sour And Spicy Prawn Soup - Shell and devein prawns and wash them thoroughly.Reserve shells. Peel spring onion and coarsely chop.Wash and slice fresh mu ...
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English Recipe
Views: 5607
Rated: 2 times

Three Aroma Vegetable Rice

Provided by: KhanaPakana.com | Category: Rice, Biryani, Pulao
Three Aroma Vegetable Rice - Pick and wash rice in plenty of water and then soak for about half an hour. Drain well. Boil rice in salted boiling water u ...
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English Recipe
Views: 11566
Rated: 4 times

Thai Green Curry with Vegetables

Provided by: KhanaPakana.com | Category: Curry
Thai Green Curry with Vegetables - To make green curry paste, grind green chillies, shallots, garlic, galangal, lemon grass, lemon rind, coriander roots, coria ...
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Cooking Video
Views: 8610
Rated: 21 times

Zaffarani or Dehli Rice Beryani

Provided by: Maida Rahat in Home Cooking on ARY ZAUQ | Category: Rice, Biryani, Pulao
Zaffarani or Dehli Rice Beryani - Zaffaran, Saffron or Kesar's aroma is often described as reminiscent of metallic honey with grassy or hay-like notes, while ...
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English Recipe
Views: 6020
Rated: 2 times

Sour And Spicy Prawn Soup

Provided by: KhanaPakana.com | Category: Soup, Stew, Yakhni
Sour And Spicy Prawn Soup - Peel and deveir prawns.Reserve the prawn heads and shells.Pour chicken stock into a large deep pan. ...
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Cooking Video
Views: 65696
Rated: 260 times

Sizzling Beef Steak & RasMalai

Provided by: Chef Zakir Live on Hum TV | Category: Dessert, Mithai, Sweets
Sizzling Beef Steak & RasMalai - Did you know? Rasmalai originated somewhere in east India including Orissa, Bihar or the region of Bengal which includes the ...
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English Recipe
Views: 6400
Rated: 1 times

Mutton Sindhi (Meat from Sind)

Provided by: KhanaPakana.com | Category: Mutton
Mutton Sindhi (Meat from Sind) - Cut the mutton into medium sized pieces.Slice the onions, tomato and garlic. Put all this into a large (preferably brass)sau ...
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