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Indian Recipes ( 200 )

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English Recipe
Views: 5862
Rated: 4 times

Khandwi

Provided by: Indian Cookbook Magazine | Category: Dessert Halwa
Khandwi - Mix all the above ingredients together. Then in a thick pan, cook this mixture on a medium flame.Keep stirring vigorously ...
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English Recipe
Views: 11349
Rated: 3 times

Egg and Dal Curry

Provided by: Indian Cookbook Magazine | Category: Eggs
Egg and Dal Curry - Boil the eggs and remove the shells. Heat oil and fry the onion, grlic cumin seeds, peppercorns, mustard seeds, red chilli ...
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English Recipe
Views: 11678
Rated: 3 times

Corn with Mixed Vegetables

Provided by: Indian Cookbook Magazine | Category: Veggie and Vegetable
Corn with Mixed Vegetables - Boil corn bobs and grate the kernels. Boil all other vegetables after chopping them into small cubes. ...
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English Recipe
Views: 5146
Rated: 2 times

Fish Curry

Provided by: Indian Cookbook Magazine | Category: Curry
Fish Curry - Fry the chopped onion, garlic, green chillies and powdered coriander. Add enough water to make the gravy. ...
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English Recipe
Views: 3519
Rated: 2 times

Makka Curry

Provided by: Indian Cookbook Magazine | Category: Curry
Makka Curry - Cut 2 corn cobs into 4 pieces each and deep fry till golden brown.Remove. Heat 1 tbsp. oil and fry lightly the grated co ...
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English Recipe
Views: 4760
Rated: 1 times

Garlic Chutney

Provided by: Indian Cookbook Magazine | Category: Chutney, Raita, Sauce, Jam, Masala
Garlic Chutney - Peel the cloves of garlic and grind all the items together. ...
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English Recipe
Views: 10127
Rated: 1 times

Dry Masala Mutton

Provided by: Indian Cookbook Magazine | Category: Mutton
Dry Masala Mutton - Wash the meat and dry.Roast poppy seeds and coconut lightly on a griddle.Add cumin seeds, coriander, chilli and turmeric pow ...
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English Recipe
Views: 7405
Rated: 1 times

Egg Noodles Baked with Vegetables

Provided by: Indian Cookbook Magazine | Category: Pasta and Noodles
Egg Noodles Baked with Vegetables - Mix hot butter and oil together. Put half of it in an ovenproof dish. ...
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English Recipe
Views: 7640

Kadhi

Provided by: Indian Cookbook Magazine | Category: Appetizer, Side Dish
Kadhi - To make pakoras: 200 gms. gram flour with water to from a thick batter. Add salt, turmeric powder an9 chilli powder. ...
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English Recipe
Views: 3454

Kanda Karanji

Provided by: Indian Cookbook Magazine | Category: Appetizer, Side Dish
Kanda Karanji - Mix the gram flour and atta. Add oil. Add salt and prepare dough with a little water.The dough should be thick. Chop onion ...
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English Recipe
Views: 8855

Green Tomato Bhaji

Provided by: Indian Cookbook Magazine | Category: Appetizer, Side Dish
Green Tomato Bhaji - Slice tomatoes, onions and chillies separately.Grate coconut finely and mix all ingredients together with salt and curry lea ...
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English Recipe
Views: 6449
Rated: 6 times

Bhel Puri

Provided by: Indian Cookbook Magazine | Category: Snacks and Nibbles
Bhel Puri - Mix crushed puris, sev, murmura and peanuts.Add chopped potatoes and onions. ...
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English Recipe
Views: 8907
Rated: 6 times

Anarsa

Provided by: Indian Cookbook Magazine | Category: Dessert Halwa
Anarsa - Soak rice in water for 4 days, change water every day. Drain and spread rice on a piece of muslin. When slightly damp, pound ...
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English Recipe
Views: 6365
Rated: 2 times

Chakli

Provided by: Indian Cookbook Magazine | Category: Daal, Lentils, Beans, Lobia
Chakli - Mix all the daIs and rice and very lightly brown in a pan without putting in any oil.Remove and have it ground finely like ...
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English Recipe
Views: 4795
Rated: 2 times

Bajra Devra

Provided by: Indian Cookbook Magazine | Category: Roti, Naan, Bread, Paratha
Bajra Devra - Put 2 tsps. ghee in the bajra atta. Add turmeric powder, ginger, ground green chillies and garlic. ...
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