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Indian Recipes ( 200 )

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English Recipe
Views: 6110
Rated: 7 times

Nut Kachoris

Provided by: Indian Cookbook Magazine | Category: Snacks and Nibbles
Nut Kachoris - Grind all the nuts. Grind the poppy seeds,coconut and spices finely. Heat ghee in a pan and fry two tbsps. flour on a lo ...
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English Recipe
Views: 16276
Rated: 7 times

Masala Matar - Spicy Green Peas

Provided by: Indian Cookbook Magazine | Category: Curry
Masala Matar - Spicy Green Peas - Heat 1 tbsp. oil and fry the ground masala till golden.Add the peas and salt to taste. ...
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English Recipe
Views: 11118
Rated: 7 times

Jeera Pani

Provided by: Indian Cookbook Magazine | Category: Drink, Lassi, Milkshake, Juice
Jeera Pani - Roast and grind the cumin seeds, ginger and asafoetida.Soak tamarind in a cup of water and strain. ...
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English Recipe
Views: 8404
Rated: 6 times

Jackfruit Rice Pulao

Provided by: Indian Cookbook Magazine | Category: Rice, Biryani, Pulao
Jackfruit Rice Pulao - Cut out the hard outer skin and the fibrous portions of the jackfruit. chop it into 2" pieces and deep fry in oil till golde ...
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English Recipe
Views: 9490
Rated: 6 times

Masala Stuffed Brinjal Cutlets

Provided by: Indian Cookbook Magazine | Category: Kebabs, Tikka, Cutlets
Masala Stuffed Brinjal Cutlets - Trim and boil the brinjals until nearly tender.Then cut them lengthwise in halves and scoop out as mush of the inside pulp. ...
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