Imli Ka Chatkhara - Tamarind dip is a great serving with fried items especially in month of Ramadan it is one of must made dip. Try this tangy r ...

Imli Ka Chatkhara املی کا چٹخارا - Get a new idea to make sweet & sour tamarind dip with this easy recipe. You can serve it as dip with chips, fried chicken, p ...

Imli Mutton Aur Mirch Masala املی مٹن اور مرچ مصالحہ - Why not try something a little different than the usual? Here is an out class mutton dish with a unique taste and texture. I ...

Imli ki Chutney املی کی چٹنی - To make tamarind or imli ki chutney, only use a dried tamarind pulp, first soaked in water then use. Ginger powder and black ...

Imli Ki Chutney (Tamarind Chutney) - Tamarind chutney is popular for its natural sour taste which is usually softened by adding sugar according to taste and pref ...

Imli ki Chutney املی کی چٹنی (Tamarind Chutney) - commonly served with almost all fried snacks recipes and chaats. You need to soak the tamarind in warm water then remove see ...

Imli Chicken (Tamarind Chicken) And Mattar Ka Raita (Green Pea Raita) - Imli Chicken (Tamarind Chicken) And Mattar Ka Raita (Green Pea Raita) - Tired of the usual chicken recipes, then try this de ...

Imli Ki Chatni (Tamarind Chutney) - Instantly made dip best for serving with fast food items like burgers, etc. Gives a sour and spicy taste to your food and mu ...

Imli Mirch Mutton Masala(Sour&Spicy Mutton), Matar Chawal (Rice with Peas) And Shaker Qandi Ke Meethay Kebab( Sweet Potatoes Kebab) - The traditional dish of rice and peas is a flavourful treat that acts a wonderful side dish or it can be enjoyed on its own. ...

Imli Mutton Qeema & Kaleji Karahi - This simple recipe for Imli Mutton Keema can be served either with rice or roti. Serve it either dry or with a little gravy. ...

Imli ki Chatni - Tamarind dip is one of favorite with snacks. In this recipe mustard oil is use for an awesome taste and texture. Must try an ...

Imli - Tamarind Chutney - Soak the imli in lukewarm water so that it softens. Rub well to remove the seeds. ...

Imli Chutney - Sour Tamarind Chutney - Strain the tamarind, add tamarind paste and all spices except black salt and cook for ten minutes. ...