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Fired Recipes ( 41 )

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English Recipe
Views: 4360

Fried Bottle Gourd Peels

Provided by: KhanaPakana.com | Category: Appetizer, Side Dish
Fried Bottle Gourd Peels - Heat oil in a frying pan and fry the peels in it, until they are golden brown. ...
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English Recipe
Views: 3762

Fried Bitter Gourd

Provided by: KhanaPakana.com | Category: Veggie and Vegetable
Fried Bitter Gourd - Wash the bitter gourds, peel and cut in half lengthwise, remove the seeds and thinly slice them. Dissolve tamarind, salt and ...
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English Recipe
Views: 9976
Rated: 3 times

Fried Beef Steaks

Provided by: KhanaPakana.com | Category: Tandoori, Roast, BBQ
Fried Beef Steaks - Firstly, marinate the roast and apply all the finely grinded masalas on it. Then apply margarine over it and knead it with ...
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English Recipe
Views: 8308
Rated: 5 times

Fried Beef With Dried Chilli

Provided by: KhanaPakana.com | Category: Beef
Fried Beef With Dried Chilli - Sautee garlic, ginger, Soya sauce and dried chilli. ...
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Urdu Recipe
Views: 23659
Rated: 11 times

Fried Beef Steaks

Provided by: KhanaPakana.com | Category: Tandoori, Roast, BBQ
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Urdu Recipe
Views: 8432
Rated: 7 times

Friday Fish Puffs

Provided by: Sadia Qazi | Category: Seafood Fish
Friday Fish Puffs - Give fish recipe a twist with this easy recipe. Fish, plain flour, egg white and lemon juice used to make delicious Friday F ...
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Urdu Recipe
Views: 10025
Rated: 5 times

Fried Beef

Provided by: KhanaPakana.com | Category: Beef
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English Recipe
Views: 6944

Fried Bomly Fish

Provided by: KhanaPakana.com | Category: Seafood Fish
Fried Bomly Fish - Mix the chilli powder, garlic, cumin seed powder, turmeric and salt and marinate the fish in it for half an hour or longer. ...
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English Recipe
Views: 10662
Rated: 5 times

Fried Batairs or Quails

Provided by: khanaPakana.com | Category: Appetizer, Side Dish
Fried Batairs or Quails - First claen the batairs and wash with water.Take a container, add bataris and mix chat masala,red chilli powder, garlic, yog ...
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English Recipe
Views: 5895

Fried Brinjals

Provided by: Indian Cookbook Magazine | Category: Veggie and Vegetable
Fried Brinjals - Slice brinjals thinly without peeling and deep fry to a golden brown. Remove from flame. Heat 2 tbsps. ...
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English Recipe
Views: 7779
Rated: 1 times

Fried Beef

Provided by: The Review Magazine | Category: Beef
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