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Dual Recipes ( 99 )

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English Recipe
Views: 5757
Rated: 3 times

Daal Palak (Spinach and Lentils)

Provided by: Farah Jahanzeb Khan in Food Afternoon with Farah cooking show on Geo TV | Category: Curry
Daal Palak (Spinach and Lentils) - This nutritious dish comprises of daal and palak. An easy and fulfilling dish that is literally quick to make serve with pic ...
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English Recipe
Views: 4185

Dal Roti (Lentils Flat Bread)

Provided by: KhanaPakana.com | Category: Roti, Naan, Bread, Paratha
Dal Roti (Lentils Flat Bread) - Dal Roti - It is a type of seasoned flat bread. Soaked ground yellow lentils and spices are kneaded with wheat flour and fla ...
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English Recipe
Views: 16750
Rated: 22 times

Dal Makhani

Provided by: KhanaPakana.com | Category: Daal, Lentils, Beans, Lobia
Dal Makhani - Clean, wash and soak the whole urad and rajma overnight. Drain and keep aside. Add the dals and salt with 2 cups of water an ...
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English Recipe
Views: 12355
Rated: 9 times

Dal Pakwan

Provided by: KhanaPakana.com | Category: Daal, Lentils, Beans, Lobia
Dal Pakwan - Clean, wash and soak the chana dal in enough water for 3 to 4 hours. Drain and keep aside.Heat the ghee in a deep pan and ad ...
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English Recipe
Views: 13421
Rated: 11 times

Dal Makhani

Provided by: KhanaPakana.com | Category: Daal, Lentils, Beans, Lobia
Dal Makhani - Soak the black gram in water overnight,or for atleast 2 hours. In a heavy bottomed pan,put in the black gram,along with gin ...
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English Recipe
Views: 4149
Rated: 7 times

Daal's Roti Paratha

Provided by: KhanaPakana.com | Category: Roti, Naan, Bread, Paratha
Daal's Roti Paratha - Boil split peas with turmeric, salt and garlic. Do not allow to get too soft. ...
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English Recipe
Views: 2619

Dal Dosai

Provided by: KhanaPakana.com | Category: Roti, Naan, Bread, Paratha
Dal Dosai - Chop the onions, ginger, green chilies, coriander and curry leaves fine. Grind the dry red chilies coarsely. ...
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English Recipe
Views: 8846
Rated: 4 times

Dal Makhani (Rich and Creamy Black Gram)

Provided by: KhanaPakana.com | Category: Daal, Lentils, Beans, Lobia
Dal Makhani (Rich and Creamy Black Gram) - In a heavy-bottomed pan, boil 6 cups water. Add the black gram and cook on a medium flame till the grains are just a little ...
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English Recipe
Views: 15811
Rated: 12 times

Daal Bati Choorma

Provided by: KhanaPakana.com | Category: Daal, Lentils, Beans, Lobia
Daal Bati Choorma - Mix the pulses, wash well, soak for half an hour. Cook the pulses with salt, turmeric powder, and just enough water until te ...
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