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Cashewnuts Recipes ( 38 )

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English Recipe
Views: 3369

Baked Beef with Cashewnuts

Provided by: Chef Rida Aftab | Category: Beef
Baked Beef with Cashewnuts - Cashew nuts flavor is really divine and beef cooked with cashews and tomato has the most classic flavor. It could be served ...
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Urdu Recipe
Views: 8200
Rated: 3 times

Cashew Nut Khichdi (Rice with Cashewnuts) کھچڑی کاجو کی

Provided by: Chef Rida Aftab | Category: Rice, Biryani, Pulao
Cashew Nut Khichdi (Rice with Cashewnuts) کھچڑی کاجو کی - You are not in mood to cook? but you are feeling like making something that can be easily made and stuff your stomach then t ...
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Cooking Video
Views: 4190
Rated: 2 times

Chicken Maifun Salad and Mushroom with Cashewnuts

Provided by: Chef Shai in Chef At Home on HUM TV Channel | Category: Salads and Dressing
Chicken Maifun Salad and Mushroom with Cashewnuts - Cooking seem to reach its heights in flavor and ease when its a chicken day. Let your taste-buds go chicky with this chicken ...
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English Recipe
Views: 4303

Cashewnut Pakoras

Provided by: KhanaPakana.com | Category: Appetizer, Side Dish
Cashewnut Pakoras - Mix the chili powder, salt and turmeric into the flour. Heat the oil and when it smokes, pour into the flour and mix well. ...
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English Recipe
Views: 19255
Rated: 14 times

Cashewnut Barfi Kaju Pak

Provided by: Indian Cookbook Magazine | Category: Dessert, Mithai, Sweets
Cashewnut Barfi Kaju Pak - Grind the cashewnuts very finely. Sprinkle a little milk if necessary. But the mixture should be extremely fine like a p ...
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English Recipe
Views: 7246
Rated: 1 times

Lentil Rice With Sour Spicy Egg

Provided by: roza_ameen | Category: Rice, Biryani, Pulao
Lentil Rice With Sour Spicy Egg - Fried onions are mixed with rice and lentils, and topped with yogurt or sour cream. So simple, and so delicious! ...
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English Recipe
Views: 16340

Aambat - Sprouted Lentil Curry

Provided by: KhanaPakana.com | Category: Appetizer, Side Dish
Aambat - Sprouted Lentil Curry - If you want to try something different with sprouted lentils then try this dish, its nutty and has refreshing taste of cocon ...
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English Recipe
Views: 7579
Rated: 1 times

Cauliflower Keema Delicacy

Provided by: KhanaPakana.com | Category: Keema, Mince, Ground Meat
Cauliflower Keema Delicacy - Cut cauliflower into florets and deep fry till light brown. Heat 2 tbsps ghee, add all the dry ingredients and cook well. ...
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English Recipe
Views: 10707
Rated: 13 times

Apple & Cheese Toast

Provided by: KhanaPakana.com | Category: Breakfast
Apple & Cheese Toast - Peel, core and cut apples into thick slices. Sprinkle lemon juice on apple slices.Toast the cashewnuts in a pan or in the pr ...
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English Recipe
Views: 7063
Rated: 2 times

Kovalam Mutter

Provided by: KhanaPakana.com | Category: Veggie and Vegetable
Kovalam Mutter - Heat the oil in a kadhai and add the cumin seeds and urad dal. When the seeds crackle, add the curry leaves and onions and s ...
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English Recipe
Views: 4686

Subzi Ke Seekh

Provided by: KhanaPakana.com | Category: Kebabs, Tikka, Cutlets
Subzi Ke Seekh - Boil the potatoes and yam in sufficient water until tender. Remove skins and mash finely. Mix together all the ingredients a ...
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English Recipe
Views: 6704
Rated: 2 times

Payasam

Provided by: KhanaPakana.com | Category: Drink, Lassi, Milkshake, Juice
Payasam - Peel the mangoes, squeeze out and keep the pulp.Add a little hot water to the mango stones and wash them clean of all pulp, ...
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English Recipe
Views: 20303
Rated: 12 times

Poppy Seed Halwa

Provided by: Indian Cookbook Magazine | Category: Dessert, Mithai, Sweets
Poppy Seed Halwa - Soak poppyseeds in milk for 4 hours. Grind finely. Add chopped cashewnuts, ground cardamoms and essence to the paste. ...
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English Recipe
Views: 5661
Rated: 3 times

Majedar Halwa

Provided by: Indian Cookbook Magazine | Category: Dessert, Mithai, Sweets
Majedar Halwa - Mix both the cornflowers in milk till smooth. Add saffron cardamom powder and essence.Grind cashewnuts to a paste in milk. ...
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English Recipe
Views: 4878
Rated: 1 times

Makka Sheera

Provided by: Indian Cookbook Magazine | Category: Dessert, Mithai, Sweets
Makka Sheera - Wash the kernels well and cook with enough water till tender. Grind finely. Add the sugar to the paste and cook, stirring co ...
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