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Cooking Videos >> Tarka Recipes > Sajji Masala, Mincemeat with Egg And Onion Yogurt Chutney by rida aftab

Sajji Masala, Mincemeat with Egg And Onion Yogurt Chutney

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Source: Rida Aftab In Tarka On Masala Tv

summary of Sajji Masala, Mincemeat with Egg And Onion Yogurt Chutney

Rida Aftab makes Sajji Masala, Mincemeat with Egg And Onion Yogurt Chutney in simple manners. To cook Sajji Masala, you have to marinated the chicken with vinegar, pastes & spices so that the chicken really absorbs the flavors from the spices, overnight marinade tenders the chicken flesh, so when it is baked it turned awesome.

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