Shop Grocery (USA) | Shop Henna | Shop Spices | Beauty Shop | Join | Sign In | Submit Recipe

New & Improved Search Helps You Find Even More Recipes & Videos!

Cooking Videos >> Rahat's Kitchen Recipes > Kibey or Kibbeh Lebanese Keema Delicacy by chef rahat

Kibey or Kibbeh Lebanese Keema Delicacy

8 Ratings
5 out of 5 stars
 Rate It
Viewed: 7891
Source: Chef Rahat in Rahat's Kitchen on GEO TV

summary of Kibey or Kibbeh Lebanese Keema Delicacy

Kibbe Nayyeh or Raw Kibbeh (also kibbee, kubba, Arabic consists of minced raw lamb or beef meat mixed with fine bulgur and spices. Kebbeh Nayyeh is often served with mint leaves and olive oil, green peppers, and green onions. Pita bread is used to eat it. Sometimes a sauce of garlic, olive oil and lemon juice is served.

Similar Recipes in written format

English Recipe
Viewed: 19977 times
English Recipe
Viewed: 7235 times
English Recipe
Viewed: 13001 times
English Recipe
Viewed: 17975 times
English Recipe
Viewed: 66930 times

Tried out this recipe? Let us know how you liked it?

Pleasebe judicious and courteous in selecting your words.


Submit your comments

Comments posted by users for Kibey or Kibbeh Lebanese Keema Delicacy recipe:

Featured Brands

Payment Methods
Secure Online Shopping