Shop Grocery (USA) | Shop Henna | Shop Spices | Beauty Shop | Join | Sign In | Submit Recipe

New & Improved Search Helps You Find Even More Recipes & Videos!

Cooking Videos >> Chef Rahat Ali Recipes > Kibey or Kibbeh Lebanese Keema Delicacy by chef rahat

Kibey or Kibbeh Lebanese Keema Delicacy

9 Ratings
4 out of 5 stars
 Rate It
Viewed: 8370
Source: Chef Rahat in Rahat's Kitchen on GEO TV

summary of Kibey or Kibbeh Lebanese Keema Delicacy

Kibbe Nayyeh or Raw Kibbeh (also kibbee, kubba, Arabic consists of minced raw lamb or beef meat mixed with fine bulgur and spices. Kebbeh Nayyeh is often served with mint leaves and olive oil, green peppers, and green onions. Pita bread is used to eat it. Sometimes a sauce of garlic, olive oil and lemon juice is served.

Similar Recipes in written format

Cooking Video
Viewed: 8353 times
English Recipe
Viewed: 21112 times
English Recipe
Viewed: 7612 times
English Recipe
Viewed: 13926 times
English Recipe
Viewed: 18768 times
English Recipe
Viewed: 77881 times

Tried out this recipe? Let us know how you liked it?

Pleasebe judicious and courteous in selecting your words.


Submit your comments

Comments posted by users for Kibey or Kibbeh Lebanese Keema Delicacy recipe:

Featured Brands

Payment Methods
Secure Online Shopping